| From | Message |
Barbara Wheeler
IP: 66.82.9.87
12/15/2005
10:00:02 |
 Subject: Christmas Dinner OMW
Message:
Did you guys see this on the Q.
bluecat2
Posts: 4,606
Member Since: Jan 7, 2005
Re: What's on your Christmas day menu?
Posted: 14 Dec 2005 04:49 PM
Reply Advise
Crab Rockefeller (Taste of Home)
4 tablespoons butter divided
2 tablespoons all-purpose flour
1-1/3 cups milk
1/2 cup grated parmesean cheese
1 pkg. frozen chopped spinach, thawed and squeezed dry
1 can (6 oz.) crabmeat, drained, flaked and cartilage removed
1/2 cup dry breadcrumbs
In saucepan melt 2 tbsp of butter. Stir in flour until smooth. Gradually add the milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat; stir in the cheese until smooth. Add the spinach and crab.
Transfer to a greased 1 qt. baking dish. Melt the remaining butter; toss with bread crumbs. Sprinkle over the top. Bake uncovered at 375 for 15-20 minutes or until bubbly.
I am going to double this recipe for my crowd. I've never made it myself, but I've tasted it and it's good!
Enjoy!
Had to do the copy paste on this one.....YYYUUUMMM!
If someone will go over there and thank her for me I would really, really, really appreciate it!
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Moi
IP: 66.215.188.48
12/15/2005
11:06:14 | RE: Christmas Dinner OMW
Message:
Wow... crab meat is kinda pricey isn't it? Think I could do this with hamburger? ;)
Actually it does sound yummy!
I need to do something for the 15 coming here. I can't do a big dinner, I just don't have it in me and neither does my knee. I was thinking an appetizer buffet or a baked potato bar. I was going to put out a couple casseroles but I think that even that would be too much for me.
Any suggestions?
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Barbara Wheeler
IP: 69.19.14.26
12/15/2005
11:16:14 | RE: Christmas Dinner OMW
Message:
Moi, How about cold cut trays and veggies with dips. Would that cut it with the bake potato bar? That doesn't sound bad at all. Just set pretty, very large silver and red decorations around and say the blessing!
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Moi
IP: 66.215.188.48
12/15/2005
11:17:54 | RE: Christmas Dinner OMW
Message:
See, I do coldcuts/sandwiches for so many things I wanted to be a little different this year. Well, ya'll know I'm a lot different in general, but I meant on my menu!
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Barbara Wheeler
IP: 66.82.9.89
12/15/2005
11:38:56 | RE: Christmas Dinner OMW
Message:
Potato Bar
Chili to top the potatoes, *since it is so brutally cold there*
Veggie Trays
Variety Cheeses
Variety Crackers
Variety Dips ie Spinich, Sausage, Crab etc
Finger sausages
Goodie sweet tray
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debodel
IP: 66.216.217.10
12/15/2005
11:41:18 | RE: Christmas Dinner OMW
Message:
Don't forget those Little Smokies sausages....YUM!!YUM!!
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Barbara Wheeler
IP: 69.19.14.17
12/15/2005
14:11:15 | RE: Christmas Dinner OMW
Message:
This should help Moi
http://www.cdkitchen.com/
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Lynnie
IP: 69.207.171.31
12/15/2005
19:27:05 | RE: Christmas Dinner OMW
Message:
Yummmmmm! This is my favorite kind of eating, grazing. That dip sounds wonderful and I think my mother used to make that. I'm allergic to crab and a few other shellfish, but I can still read it and drool. Barb, have you ever done that spinach dip on the Knorr's soup mix? Everybody loves that one here.
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Barbara Wheeler
IP: 69.19.14.31
12/15/2005
19:34:54 | RE: Christmas Dinner OMW
Message:
Yes, Lynnie, that is my personal favorite. And scoop out the center of a round pumpernickle to use as the bowl for the dip. Set shards of the pulled bread around the outside edge of the loaf bowl when it has been chilled down. UUUUMMMMMMM!!!!!!!
Totally casual, totally awesome.
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Moi
IP: 66.215.188.48
12/15/2005
19:52:43 | RE: Christmas Dinner OMW
Message:
Thanks for all those suggestions! I will definitely put out my spinache artichoke dip. If i don't there will be an uprising!
I'll check out that website Barb. Thanks!
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